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Organic Pav Bhaji Masala

Organic Pav Bhaji Masala
Organic Pav Bhaji Masala

Organic Pav Bhaji Masala Specification

  • Usage
  • For Cooking
  • Color
  • Brown
  • Grade
  • Food Grade
  • Shelf Life
  • 12 Months
  • Taste
  • Spicy
  • Storage
  • Dry in Place
 

Organic Pav Bhaji Masala Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Organic Pav Bhaji Masala



Enhance your cooking experience with our Organic Pav Bhaji Masala. This brown-colored masala is perfectly balanced to offer a spicy taste that will elevate your dishes. Made from premium organic ingredients, this food-grade masala has a shelf life of 12 months. Store it in a dry place to maintain its quality. Ideal for preparing authentic Pav Bhaji, this masala ensures a flavorful and aromatic culinary experience every time.

FAQs of Organic Pav Bhaji Masala:


Q: What is the shelf life of the Organic Pav Bhaji Masala?

A: The shelf life of our Organic Pav Bhaji Masala is 12 months.

Q: How should I store the masala?

A: It is recommended to store the Organic Pav Bhaji Masala in a dry place to preserve its quality.

Q: What is the taste profile of the masala?

A: Our Organic Pav Bhaji Masala offers a spicy taste that adds depth to your dishes.

Q: Can I use this masala for cooking other dishes?

A: While it is specifically blended for Pav Bhaji, you can also experiment with using it in other dishes to add a unique flavor.

Q: Is the Organic Pav Bhaji Masala food-grade?

A: Yes, our masala is of food-grade quality, ensuring it meets the necessary standards for consumption.

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