Product Description
Organic Rajgira Amaranth Flour is a high-quality food grade product made from finely ground Rajgira Atta. This loose-pack type flour is known for its pure white color and rich protein content. Ideal for various cooking applications, this flour is a must-have ingredient for health-conscious consumers looking to incorporate nutritious options into their meals.
FAQs of Organic Rajgira Amaranth Flour:
Q: What is the grade of the Organic Rajgira Amaranth Flour?
A: The grade of the Organic Rajgira Amaranth Flour is food grade.
Q: What is the pack type of the Rajgira Amaranth Flour?
A: The pack type of the flour is loose.
Q: What is the main ingredient used to make the Organic Rajgira Amaranth Flour?
A: The flour is made from Rajgira Atta.
Q: How can the Organic Rajgira Amaranth Flour be used?
A: The flour is used for cooking purposes.
Q: Does the Organic Rajgira Amaranth Flour contain protein?
A: Yes, the flour contains protein.